Brandied Cranberry Sour Cream Cheesecake Recipe

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Brandied Cranberry Sour Cream Cheesecake
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Ingredients:

  • 2 tbsp sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1 cup sugar
  • 2/3 cup water
  • 1/2 tsp cinnamon
  • 1 tsp vanilla
  • 3 tbsp brandy
  • 3 (225 g) packages cream cheese (not low-fat )
  • 2 cups sugar
  • 3 tbsp cornstarch
  • 1 tbsp vanilla
  • 2 cups sour cream
  • 1/2 cup sugar
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees.
  2. CRUST.
  3. Stir all ingrediants together until crumbly. Press into the bottom and to the top of the sides lightly greased 9 springform pan. Place on a baking tray & bake for 10 minutes. Then cool while preparing other ingrediants.
  4. CRANBERRY TOPPING.
  5. Simmer all ingrediants over Medium heat, stirring occasionally, until most cranberries pop , about 20 minutes. Cool, then chill completely.
  6. CHEESECAKE.
  7. Reduce oven to 325 degrees. Beat cream cheese until smooth & fluffy. Gradually add sugar while beating, scrape sides often. Beat in cornstarch & vanilla. Add eggs 1 at a time, scraping well after each addition. Scrape into crust (only will go 1/2 way). Bake 30 minutes.
  8. SOUR CREAM LAYER.
  9. Stir sour cream, sugar & vanilla to blend. After cheesecake has baked, remove CAREFULLY & GENTLY dollop sour cream layer on cheesecae. Spread until even & return to oven for 30 minutes. (Mine took an extra 5-10 minutes to set.).
  10. Chill overnight before garnishing.
  11. To garnish, spread cranberries over top of chilled cheesecake & chill until ready to slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.56 Kcal (2146 kJ)
Calories from fat 208.94 Kcal
% Daily Value*
Total Fat 23.22g 36%
Cholesterol 65.48mg 22%
Sodium 383.06mg 16%
Potassium 98.03mg 2%
Total Carbs 70.86g 24%
Sugars 47.93g 192%
Dietary Fiber 4.27g 17%
Protein 5.59g 11%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 3%
Iron 2.8mg 15%
Calcium 53.2mg 5%
Amount Per 100 g
Calories 312.61 Kcal (1309 kJ)
Calories from fat 127.43 Kcal
% Daily Value*
Total Fat 14.16g 36%
Cholesterol 39.93mg 22%
Sodium 233.63mg 16%
Potassium 59.79mg 2%
Total Carbs 43.22g 24%
Sugars 29.23g 192%
Dietary Fiber 2.6g 17%
Protein 3.41g 11%
Vitamin C 1.9mg 5%
Vitamin A 0.1mg 3%
Iron 1.7mg 15%
Calcium 32.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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