Bowl of sin Recipe

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bowl of sin
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Ingredients
5
Count
Nutrition
280
Calories
Total time
105
Minutes
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Ingredients:

  • 2 (3 1/2 oz) packages instant chocolate pudding mix
  • 1 (12 oz) container whipped topping
  • 6 -8 skor english toffee bits or 6 -8 heath candy bars, crushed

Directions:

  1. Prepare cake according to directions in a 9x13 pan.
  2. Cool and crumble in bite size pieces in a large bowl.
  3. Sprinkle liqueur over cake, cover bowl and allow to stand overnight.
  4. Prepare pudding and gently fold in whipped topping.
  5. Refrigerate overnight.
  6. The next day, place half the cake in a large trifle dish or glass bowl.
  7. Cover with half the pudding and sprinkle with half the candy crumbs.
  8. Repeat layers, ending with candy.
  9. Chill before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.32 Kcal (1174 kJ)
Calories from fat 63.73 Kcal
% Daily Value*
Total Fat 7.08g 11%
Sodium 429.62mg 18%
Potassium 162.21mg 3%
Total Carbs 46.93g 16%
Sugars 30.47g 122%
Dietary Fiber 1.06g 4%
Protein 2.71g 5%
Iron 2.2mg 12%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 391.66 Kcal (1640 kJ)
Calories from fat 89.04 Kcal
% Daily Value*
Total Fat 9.89g 11%
Sodium 600.27mg 18%
Potassium 226.63mg 3%
Total Carbs 65.57g 16%
Sugars 42.57g 122%
Dietary Fiber 1.48g 4%
Protein 3.79g 5%
Iron 3.1mg 12%
Calcium 92.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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