Bourbon Raisin Sauce Recipe

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Bourbon Raisin Sauce
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Ingredients:

  • 1 cup raisins
  • 1/4 cup jack daniel's tennessee sour mash whiskey
  • 1/2 cup butter
  • 1/2 cup firmly packed light brown sugar
  • 2 1/4 cups water
  • 2 tsp cornstarch

Directions:

  1. Combine all ingredients in a sauce pan.
  2. Over medium heat whisk until butter melts and sauce thickens about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.04 Kcal (607 kJ)
Calories from fat 70.19 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 20.34mg 7%
Sodium 8.39mg 0%
Potassium 127.91mg 3%
Total Carbs 20.11g 7%
Sugars 8.89g 36%
Dietary Fiber 0.97g 4%
Protein 0.51g 1%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 187.74 Kcal (786 kJ)
Calories from fat 90.85 Kcal
% Daily Value*
Total Fat 10.09g 12%
Cholesterol 26.32mg 7%
Sodium 10.85mg 0%
Potassium 165.57mg 3%
Total Carbs 26.03g 7%
Sugars 11.51g 36%
Dietary Fiber 1.25g 4%
Protein 0.66g 1%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 3%
Calcium 23.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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