Bourbon Dates Recipe

Posted by
Rate It!
Bourbon Dates
Add your photo!
Count
Calories

Ingredients:

  • 1 package pitted dates (remove pits)
  • 1 cup bourbon
  • 1 package pecan halves

Directions:

  1. Soak dates in bourbon overnight.
  2. Drain and put pecan in center of each date.
  3. Roll in sugar.
  4. Store in an airtight container if not serving right away.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.8 Kcal (83 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.41mg 0%
Potassium 7.2mg 0%
Total Carbs 2.83g 1%
Sugars 2.74g 11%
Dietary Fiber 0.07g 0%
Protein 0.02g 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 153.02 Kcal (641 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.9mg 0%
Potassium 55.63mg 0%
Total Carbs 21.89g 1%
Sugars 21.2g 11%
Dietary Fiber 0.54g 0%
Protein 0.15g 0%
Iron 0.1mg 0%
Calcium 5.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top