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Bountiful Blue Cheese Mashers Recipe

Bountiful Blue Cheese Mashers Recipe

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Ingredients:

Serving

2 1/2 lbs yukon gold potatoes, peeled and quartered
1/2 cup chopped sweet onion
2 tbsp minced garlic
2 tbsp butter
1/4 cup dry white wine or 1/4 cup reduced-sodium chicken broth
1/2 cup whipping cream
4 oz blue cheese, crumbled
sliced green onion (optional)

Directions:

1. In a 4-quart Dutch oven cook potatoes with 1/2 teaspoon salt, covered, in enough boiling water to cover for 20 minutes or until tender.
2. Meanwhile, in a small saucepan cook onion and garlic in hot butter until onion is tender. Stir in wine. Bring mixture to boiling; reduce heat. Simmer, uncovered, for 3 to 4 minutes or until reduced to 1/2 cup.
3. Drain potatoes. Mash with a potato masher or beat with an electric mixer on low speed. Add wine mixture, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Gradually beat in whipping cream to make potato mixture light and fluffy. Fold in blue cheese. Top with green onion.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.2 Kcal (1207 kJ)
Calories from fat	111.99 Kcal
		% Daily Value*
Total Fat	12.44g	19%
Cholesterol	35.45mg	12%
Sodium	270.12mg	11%
Potassium	892.61mg	19%
Total Carbs	37.49g	12%
Sugars	3.19g	13%
Dietary Fiber	2.14g	9%
Protein	8.36g	17%
Vitamin C	36mg	60%
Iron	153.1mg	851%
Calcium	144.2mg	14%

Amount Per 100 g
Calories	113.06 Kcal (473 kJ)
Calories from fat	43.93 Kcal
		% Daily Value*
Total Fat	4.88g	19%
Cholesterol	13.91mg	12%
Sodium	105.97mg	11%
Potassium	350.18mg	19%
Total Carbs	14.71g	12%
Sugars	1.25g	13%
Dietary Fiber	0.84g	9%
Protein	3.28g	17%
Vitamin C	14.1mg	60%
Iron	60.1mg	851%
Calcium	56.6mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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