Blueberry Muffins Recipe

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Blueberry Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400 Degrees. Mix all ingredents together and bake for 20-25 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.63 Kcal (668 kJ)
Calories from fat 54.7 Kcal
% Daily Value*
Total Fat 6.08g 9%
Cholesterol 16.61mg 6%
Sodium 12.94mg 1%
Potassium 157.76mg 3%
Total Carbs 23.45g 8%
Sugars 7.97g 32%
Dietary Fiber 0.88g 4%
Protein 2.96g 6%
Vitamin C 1.5mg 2%
Iron 0.4mg 2%
Calcium 64.5mg 6%
Amount Per 100 g
Calories 254.8 Kcal (1067 kJ)
Calories from fat 87.31 Kcal
% Daily Value*
Total Fat 9.7g 9%
Cholesterol 26.52mg 6%
Sodium 20.65mg 1%
Potassium 251.81mg 3%
Total Carbs 37.43g 8%
Sugars 12.73g 32%
Dietary Fiber 1.4g 4%
Protein 4.73g 6%
Vitamin C 2.4mg 2%
Iron 0.6mg 2%
Calcium 102.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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