Blueberry Margarita Recipe

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Blueberry Margarita
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Ingredients:

Directions:

  1. Place ice in blender and crush for 20 seconds.
  2. Add remaining ingredients.
  3. Blend until smooth.
  4. Use half lime to coat glass rims and then dip in salt.
  5. Pour into glasses and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 143.46 Kcal (601 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 36.61mg 2%
Potassium 29.88mg 1%
Total Carbs 23.6g 8%
Sugars 15.57g 62%
Dietary Fiber 0.62g 2%
Protein 0.27g 1%
Vitamin C 13.8mg 23%
Iron 0.1mg 0%
Calcium 9.8mg 1%
Amount Per 100 g
Calories 41.19 Kcal (172 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.51mg 2%
Potassium 8.58mg 1%
Total Carbs 6.77g 8%
Sugars 4.47g 62%
Dietary Fiber 0.18g 2%
Protein 0.08g 1%
Vitamin C 4mg 23%
Calcium 2.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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