Blueberry-and-cream Cookies Recipe

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Blueberry-and-cream Cookies
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Ingredients
20
Count
Nutrition
276
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Directions for cookies
  2. ***********************************
  3. Line two baking sheets with parchment paper; set aside.
  4. In a large bowl, mix together flour, baking powder, baking soda, and salt; set aside.
  5. In the bowl of an electric mixer fitted with the paddle attachment mix together butter, sugars, and glucose until well combined.
  6. Add egg and mix until well combined.
  7. Add flour mixture and mix until well combined.
  8. Add blueberries and milk crumbs and mix until well combined. Using an ice cream scoop about 2 1/8 inches in diameter, scoop dough into balls and place about 2 inches apart on prepared baking sheets.
  9. Preheat oven to 375 degrees.
  10. Transfer baking sheets to refrigerator until dough is chilled, about 15 minutes. Transfer baking sheets to oven and bake, rotating pans halfway through baking, until cookies are golden brown and tops begin to crackle, about 15 minutes. Transfer cookies to a wire rack to cool.
  11. **************************************
  12. Directions for milk crumbs
  13. ******************************************
  14. Preheat oven to 225 degrees. Line a baking sheet with parchment paper; set aside.
  15. .In a medium bowl, whisk together 2 tablespoons plus 1 1/2 teaspoons milk powder, flour, cornstarch, sugar, and salt.
  16. Stir in melted butter until well combined.
  17. Spread mixture on prepared baking sheet and transfer to oven. Bake until dried and crumbly, 8 to 10 minutes.
  18. Remove milk crumble from oven and let cool completely.
  19. 3.Transfer milk crumble to a large bowl and fold in remaining 2 tablespoons plus 1 1/2 teaspoons milk powder and white chocolate.
  20. Use immediately or transfer to an airtight container and keep refrigerated until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.05 Kcal (1156 kJ)
Calories from fat 66.41 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 52.25mg 17%
Sodium 447.43mg 19%
Potassium 79.97mg 2%
Total Carbs 47.09g 16%
Sugars 21.22g 85%
Dietary Fiber 0.84g 3%
Protein 5.21g 10%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 331.55 Kcal (1388 kJ)
Calories from fat 79.76 Kcal
% Daily Value*
Total Fat 8.86g 11%
Cholesterol 62.76mg 17%
Sodium 537.38mg 19%
Potassium 96.05mg 2%
Total Carbs 56.55g 16%
Sugars 25.49g 85%
Dietary Fiber 1.01g 3%
Protein 6.26g 10%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 4%
Calcium 40.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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