Bloody Hand Sandwiches Recipe

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Bloody Hand Sandwiches
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Ingredients
3
Count
Nutrition
83
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. On a floured surface, roll out each tube of crescent dough into a large square about 1/4-inch thick. Place your hand or a hand shape cut our of paper onto the dough, and cut two hand shapes out of each tube of dough. Roll up the uncut dough, roll out again, and cut two more hand shapes (total of 8 shapes).
  3. To assemble, lay four hand shapes onto the prepared baking sheet. Place two hot dog halves in a line, cut sides down, onto each finger and thumb. The hot dog halves should reach 1/4-inch from the tip of each finger into the hand. Lay a second dough over the first one, covering the hot dogs, and pinch the two hand shapes together to enclose the hot dogs.
  4. Bake in the preheated oven until the hands are golden brown, about 20 minutes. Allow to cool slightly; remove to a platter. Decorate the stumps of the wrist with ketchip blood to serve.
  5. COOK'S NOTE: If you're using an adult-size hand, each piece can be cut up and serve. You can cut out small hands so you don't have to cut then up when served.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.85 Kcal (347 kJ)
Calories from fat 42.06 Kcal
% Daily Value*
Total Fat 4.67g 7%
Sodium 166.39mg 7%
Potassium 3.69mg 0%
Total Carbs 9.39g 3%
Sugars 0.9g 4%
Dietary Fiber 0.49g 2%
Protein 0.94g 2%
Vitamin C 2.3mg 4%
Iron 0.4mg 2%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 382.3 Kcal (1601 kJ)
Calories from fat 194.09 Kcal
% Daily Value*
Total Fat 21.57g 7%
Sodium 767.79mg 7%
Potassium 17.01mg 0%
Total Carbs 43.34g 3%
Sugars 4.16g 4%
Dietary Fiber 2.26g 2%
Protein 4.33g 2%
Vitamin C 10.7mg 4%
Iron 1.8mg 2%
Calcium 19.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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