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Blondies With Nuts and White Chocolate Recipe

Blondies With Nuts and White Chocolate Recipe

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Ingredients:

Serving

12 tbsp unsalted butter, melted (1 1/2 sticks)
1 1/3 cups packed light brown sugar
4 tsp vanilla extract
2 tsp kosher salt
1 tsp baking powder
2 large eggs, at room temperature, lightly beaten
1 1/4 cups all-purpose flour
1 cup nuts (such as pecans
1 cup white chocolate chips

Directions:

Heat the oven to 350°F and arrange a rack in the middle.
Coat a 13-by-9-inch baking dish with butter and flour; set aside.
Combine butter and brown sugar in a large bowl and stir until evenly incorporated.
Add vanilla, salt, and baking powder, and stir until thoroughly combined.
Add eggs, and stir briefly until evenly incorporated.
Add flour, and stir until just incorporated (no white streaks should remain). Stir in nuts and chips until just combined.
Transfer batter to the prepared baking dish, and bake until golden brown and set, about 25 minutes.
Remove from the oven and place on a wire rack to cool completely before cutting.
NOTE: Be sure to pick up good-quality white chocolate chips, because the cheaper ones are usually waxy and filled with artificial flavors. If you don’t enjoy white chocolate, swap in your chocolate or butterscotch chip of choice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	508.9 Kcal (2131 kJ)
Calories from fat	338.1 Kcal
		% Daily Value*
Total Fat	37.57g	58%
Cholesterol	92.3mg	31%
Sodium	637.34mg	27%
Potassium	271.75mg	6%
Total Carbs	37.25g	12%
Sugars	0.95g	4%
Dietary Fiber	1.27g	5%
Protein	7.63g	15%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	7%
Iron	2.1mg	12%
Calcium	57.8mg	6%

Amount Per 100 g
Calories	490.57 Kcal (2054 kJ)
Calories from fat	325.93 Kcal
		% Daily Value*
Total Fat	36.21g	58%
Cholesterol	88.97mg	31%
Sodium	614.39mg	27%
Potassium	261.97mg	6%
Total Carbs	35.91g	12%
Sugars	0.91g	4%
Dietary Fiber	1.23g	5%
Protein	7.36g	15%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	7%
Iron	2mg	12%
Calcium	55.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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