Blintze Souffle Recipe

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Blintze Souffle
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Ingredients:

  • 6 eggs
  • 2 package frozen blintzes
  • 1/4 cup orange juice
  • 1/4 tsp salt
  • 16 oz sour cream
  • 1/4 cup sugar
  • 1 tbsp vanilla

Directions:

  1. Pour melted butter in a 13x9 casserole. Add frozen blintzes.Combine sour cream,sugar,orange juice,vanilla and salt in a blender. Pour over frozen blintzes.Bake for 1 hour,uncovered in a 350 degree oven. Serve with sour cream and strawberries (frozen,thawed)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.7 Kcal (627 kJ)
Calories from fat 108.98 Kcal
% Daily Value*
Total Fat 12.11g 19%
Cholesterol 110.34mg 37%
Sodium 107.51mg 4%
Potassium 124.2mg 3%
Total Carbs 6.02g 2%
Sugars 3g 12%
Protein 4.49g 9%
Vitamin C 3mg 5%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 197.56 Kcal (827 kJ)
Calories from fat 143.82 Kcal
% Daily Value*
Total Fat 15.98g 19%
Cholesterol 145.61mg 37%
Sodium 141.87mg 4%
Potassium 163.9mg 3%
Total Carbs 7.95g 2%
Sugars 3.96g 12%
Protein 5.93g 9%
Vitamin C 3.9mg 5%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 89.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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