Blackberry Orange Scones Recipe

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Blackberry Orange Scones
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Ingredients:

  • 2 1/2 cups unbleached flour
  • 6 tbsp butter
  • 1/4 tsp orange zest
  • 1 tsp cinnamon
  • 2 tbsp sugar
  • 3/4 cup skim milk

Directions:

  1. Sift about 2 cups of flour onto a piece of waxed paper. Measure out 2 1/2 cups into mixing bowl. You want the flour sifted before you measure it.
  2. Add baking soda, cinnamon, sugar, and orange zest and mix lightly.
  3. Cut butter into pieces and add to dry mixture. Mix until crumbly.
  4. Add orange juice and slowly add milk mixing lightly until dough forms a ball.
  5. Turn ball out onto floured surface and kneed one or two times ONLY.
  6. Flatten dough and place frozen berries in middle.
  7. Pull up edges of dough and knead one more time to distribute berries.
  8. Pat into a circle and cut into 8 wedges.
  9. Bake at 450 for 12 minutes.
  10. Let cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.19 Kcal (1001 kJ)
Calories from fat 81.18 Kcal
% Daily Value*
Total Fat 9.02g 14%
Cholesterol 23.36mg 8%
Sodium 328.77mg 14%
Potassium 94.85mg 2%
Total Carbs 34.07g 11%
Sugars 3.8g 15%
Dietary Fiber 1.59g 6%
Protein 4.79g 10%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 4%
Iron 2mg 11%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 287.96 Kcal (1206 kJ)
Calories from fat 97.74 Kcal
% Daily Value*
Total Fat 10.86g 14%
Cholesterol 28.12mg 8%
Sodium 395.82mg 14%
Potassium 114.19mg 2%
Total Carbs 41.02g 11%
Sugars 4.57g 15%
Dietary Fiber 1.91g 6%
Protein 5.76g 10%
Vitamin C 1.7mg 2%
Vitamin A 0.1mg 4%
Iron 2.4mg 11%
Calcium 73mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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