Black Walnut Pie Recipe

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Black Walnut Pie
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Ingredients:

Directions:

  1. In a saucepan, combine the corn syrup, brown sugar and 1/2 cup sugar; bring to a boil. Remove from the heat; stir in butter until melted. In a bowl, beat eggs. Gradually stir in hot mixture; mix well. Add walnuts. Combine flour and remaining sugar; sprinkle over bottom of pastry shell. Pour walnut mixture into shell. Bake at 350° for 45-50 minutes or until browned. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 638.28 Kcal (2672 kJ)
Calories from fat 272.39 Kcal
% Daily Value*
Total Fat 30.27g 47%
Cholesterol 97.11mg 32%
Sodium 228.85mg 10%
Potassium 185.25mg 4%
Total Carbs 88.95g 30%
Sugars 71.55g 286%
Dietary Fiber 2.43g 10%
Protein 9.98g 20%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 375.68 Kcal (1573 kJ)
Calories from fat 160.33 Kcal
% Daily Value*
Total Fat 17.81g 47%
Cholesterol 57.15mg 32%
Sodium 134.7mg 10%
Potassium 109.04mg 4%
Total Carbs 52.35g 30%
Sugars 42.11g 286%
Dietary Fiber 1.43g 10%
Protein 5.88g 20%
Vitamin C 0.2mg 1%
Iron 1.3mg 12%
Calcium 30.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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