Black Walnut Pie Recipe

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Ingredients:

Serving

1/2 cup plus 1 tbsp sugar, divided
1 tbsp king arthur unbleached all-purpose flour
1 unbaked pastry shell (9 inches)
1 cup light corn syrup
1/2 cup packed brown sugar
3 tbsp butter
3 eggs, lightly beaten
1 cup chopped black walnuts

Directions:

Combine 1 tablespoon sugar and flour. Sprinkle into the pastry shell; set aside.
In a small saucepan, bring the corn syrup, brown sugar and remaining sugar just to a boil. Remove from the heat; stir in butter until melted. Let cool for 3 minutes.
Gradually stir eggs into hot mixture. Add walnuts and mix well. Pour into pastry shell. Bake at 325° for 55-60 minutes or until top is browned. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	478.71 Kcal (2004 kJ)
Calories from fat	204.3 Kcal
		% Daily Value*
Total Fat	22.7g	35%
Cholesterol	72.83mg	24%
Sodium	171.64mg	7%
Potassium	138.94mg	3%
Total Carbs	66.71g	22%
Sugars	53.67g	215%
Dietary Fiber	1.82g	7%
Protein	7.49g	15%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	1.7mg	9%
Calcium	39.3mg	4%

Amount Per 100 g
Calories	375.68 Kcal (1573 kJ)
Calories from fat	160.33 Kcal
		% Daily Value*
Total Fat	17.81g	35%
Cholesterol	57.15mg	24%
Sodium	134.7mg	7%
Potassium	109.04mg	3%
Total Carbs	52.35g	22%
Sugars	42.11g	215%
Dietary Fiber	1.43g	7%
Protein	5.88g	15%
Vitamin C	0.2mg	1%
Iron	1.3mg	9%
Calcium	30.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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