Black Forest Chocolate Cookies Recipe

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Black Forest Chocolate Cookies
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Ingredients:

Directions:

  1. Sift the flour, baking powder, and salt together into a medium bowl and set aside.
  2. In a large metal bowl, combine the dark chocolate and butter,. Set the bowl over a saucepan of simmering water and cook, stirring with a rubber spatula, until the chocolate and butter are completely melted and the mixture is smooth. Set aside to cool.
  3. In the bowl of an electric mixer fitted with the whisk attachment, beat the eggs and sugars on high speed until the mixture is pale and thick, about 5 minutes. Add the cooled chocolate mixture and the vanilla and beat until just combined. Scrape down the bowl and beat again for 10 seconds. Add the flour mixture and mix on low until just combined, about 10 seconds. Do not overmix. Using a spatula or wooden spoon, fold in the chocolate chips, white chocolate chips, and dried cherries.The dough will look very loose, but it will harden in the refrigerator. Refrigerate for 6 hours or overnight.
  4. Preheat the oven to 375°F Line two baking sheets with parchment paper.
  5. Drop the dough by rounded tablespoons onto the prepared baking sheets, about 1 inch apart. Bake for 10 to 12 minutes, rotating the pans halfway through the baking time, until the tops of the cookies are set and begin to show a few cracks. Remove from the oven and let cool slightly before removing from the pans and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1414.23 Kcal (5921 kJ)
Calories from fat 614.41 Kcal
% Daily Value*
Total Fat 68.27g 105%
Cholesterol 242.93mg 81%
Sodium 411.64mg 17%
Potassium 780.89mg 17%
Total Carbs 192.71g 64%
Sugars 137.51g 550%
Dietary Fiber 9g 36%
Protein 15.46g 31%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 8%
Iron 9.6mg 53%
Calcium 165.4mg 17%
Amount Per 100 g
Calories 405.35 Kcal (1697 kJ)
Calories from fat 176.1 Kcal
% Daily Value*
Total Fat 19.57g 105%
Cholesterol 69.63mg 81%
Sodium 117.99mg 17%
Potassium 223.82mg 17%
Total Carbs 55.23g 64%
Sugars 39.41g 550%
Dietary Fiber 2.58g 36%
Protein 4.43g 31%
Vitamin C 0.5mg 3%
Vitamin A 0.1mg 8%
Iron 2.8mg 53%
Calcium 47.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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