Black Bottom Pecan Pie Recipe

Posted by
Rate It!
Black Bottom Pecan Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. 1. Combine flour and 1 tsp. salt on a work surface. Using your fingers, rub butter into flour until there are no remaining pieces larger than peas. Make a well in the center and pour in 1/4 cup cold water. With your fingertips, mix water into flour. Shape dough into a disk, wrap in plastic, and refrigerate for 1 hour.
  2. 2. Roll dough out to a circle 12 in diameter. Fold dough over rolling pin and unfold over a 9 pie pan. Ease dough over bottom and into sides of pan. Trim off overhanging dough with a small knife and refrigerate pie dough for 30 minutes.
  3. 3. Heat oven to 350°. In a medium bowl, whisk together the bourbon and cornstarch until dissolved. Whisk in eggs, corn syrup, sugar, melted butter, and pecans. Spread chocolate chips evenly over bottom of pie dough and pour filling on top. Bake until browned and bubbly, 1 hour. Transfer to a rack and let pie cool for at least 2 hours before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 827.18 Kcal (3463 kJ)
Calories from fat 515.14 Kcal
% Daily Value*
Total Fat 57.24g 88%
Cholesterol 118.6mg 40%
Sodium 957.68mg 40%
Potassium 210.33mg 4%
Total Carbs 77.8g 26%
Sugars 39.89g 160%
Dietary Fiber 6.87g 27%
Protein 8.92g 18%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 4.3mg 24%
Calcium 123mg 12%
Amount Per 100 g
Calories 451.96 Kcal (1892 kJ)
Calories from fat 281.47 Kcal
% Daily Value*
Total Fat 31.27g 88%
Cholesterol 64.8mg 40%
Sodium 523.27mg 40%
Potassium 114.92mg 4%
Total Carbs 42.51g 26%
Sugars 21.79g 160%
Dietary Fiber 3.75g 27%
Protein 4.87g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 9%
Iron 2.3mg 24%
Calcium 67.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.5
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top