Black & Blue Avocados Recipe

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Black & Blue Avocados
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Ingredients:

Directions:

  1. Scoop the flesh from the avocados, chop and mix with lemon juice.
  2. In a bowl mix the Stilton, grape halves, pepper and sour cream with avocado.
  3. Spoon the mixture back into avocado shells, and sprinkle breadcrumbs on top.
  4. Garnish with grapes.
  5. Refrigerate if being prepared in advance.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.38 Kcal (1346 kJ)
Calories from fat 245.44 Kcal
% Daily Value*
Total Fat 27.27g 42%
Cholesterol 33.52mg 11%
Sodium 270.41mg 11%
Potassium 557.12mg 12%
Total Carbs 15.43g 5%
Sugars 4.55g 18%
Dietary Fiber 7.54g 30%
Protein 9.88g 20%
Vitamin C 14.6mg 24%
Vitamin A 1mg 34%
Iron 1.1mg 6%
Calcium 142.5mg 14%
Amount Per 100 g
Calories 185.29 Kcal (776 kJ)
Calories from fat 141.51 Kcal
% Daily Value*
Total Fat 15.72g 42%
Cholesterol 19.33mg 11%
Sodium 155.91mg 11%
Potassium 321.21mg 12%
Total Carbs 8.9g 5%
Sugars 2.63g 18%
Dietary Fiber 4.34g 30%
Protein 5.7g 20%
Vitamin C 8.4mg 24%
Vitamin A 0.6mg 34%
Iron 0.7mg 6%
Calcium 82.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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