Biscuits and Gravy Recipe

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Biscuits and Gravy
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Ingredients:

  • 1/2 lb sausage
  • 1/4 cup butter
  • 3 1/4 cups milk
  • 1/2 tsp salt
  • 1/2 tsp pepper

Directions:

  1. Brown sausage in skillet, stirring until it crumbles.
  2. Drain, reserving 1 Tbs.
  3. Drippings in skillet.
  4. Set sausage aside.
  5. Add butter to drippings, heat over low heat.
  6. Add flour, stirring until smooth.
  7. Cook 1 minute, stirring constantly.
  8. Gradually add milk, cook over medium heat stirring constantly.
  9. Stir in seasonings and sausage.
  10. Cook until heated.
  11. I use a whisk.
  12. Hey, Don't forget your favorite Bisquits ( I use grands).
  13. Thanks SueL for the reminder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.51 Kcal (1769 kJ)
Calories from fat 283 Kcal
% Daily Value*
Total Fat 31.44g 48%
Cholesterol 102.51mg 34%
Sodium 761.59mg 32%
Potassium 350.4mg 7%
Total Carbs 18.54g 6%
Sugars 10.52g 42%
Dietary Fiber 0.38g 2%
Protein 15.68g 31%
Vitamin A 0.1mg 5%
Iron 3.5mg 20%
Calcium 252.7mg 25%
Amount Per 100 g
Calories 150.21 Kcal (629 kJ)
Calories from fat 100.61 Kcal
% Daily Value*
Total Fat 11.18g 48%
Cholesterol 36.44mg 34%
Sodium 270.75mg 32%
Potassium 124.57mg 7%
Total Carbs 6.59g 6%
Sugars 3.74g 42%
Dietary Fiber 0.14g 2%
Protein 5.57g 31%
Vitamin A 0.1mg 5%
Iron 1.3mg 20%
Calcium 89.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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