Big Chocolate Chip Cookies Recipe

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Big Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375. In a large mixing bowl beat shortening and butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, and baking soda. Beat until mixture is combined, scraping sides of bowl occasionally. Beat in eggs and vanilla until combined. Beat in half of the flour with the mixer. Stir in the remaining flour with a wooden spoon. Stir in chocolate pieces.
  2. Drop dough by a 1/4 cup measure or scoop about four inches apart onto an ungreased cookie sheet. Bake for 11 to 13 minutes or until edges are lightly browned. Transfer to a wire rack and let cool. Makes about 20 big cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 733.09 Kcal (3069 kJ)
Calories from fat 346.91 Kcal
% Daily Value*
Total Fat 38.55g 59%
Cholesterol 84.18mg 28%
Sodium 111.24mg 5%
Potassium 253.35mg 5%
Total Carbs 96.21g 32%
Sugars 62.34g 249%
Dietary Fiber 3.69g 15%
Protein 7.35g 15%
Vitamin A 0.1mg 5%
Iron 2.2mg 12%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 454.28 Kcal (1902 kJ)
Calories from fat 214.97 Kcal
% Daily Value*
Total Fat 23.89g 59%
Cholesterol 52.16mg 28%
Sodium 68.94mg 5%
Potassium 157mg 5%
Total Carbs 59.62g 32%
Sugars 38.63g 249%
Dietary Fiber 2.29g 15%
Protein 4.56g 15%
Vitamin A 0.1mg 5%
Iron 1.3mg 12%
Calcium 32.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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