Betty Crocker's Slow Cooker Salsa Chicken Recipe

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Betty Crocker's Slow Cooker Salsa Chicken
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  1. Sprinkle chicken with salt. In a 12 inch skillet heat oil over med-high heat. Cook chicken in oil about 4 minutes, turning once, until brown.
  2. In a 3 1/2-5 quart slow cooker, mix salsa, beans and corn. Top with chicken.
  3. Cover and cook on low for 7-9 hours or until the juice of the chicken is clear when center of the thickest part is cut (180 degrees).
  4. Sprinkle chicken and vegetable mixture with cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.38 Kcal (253 kJ)
Calories from fat 31.89 Kcal
% Daily Value*
Total Fat 3.54g 5%
Sodium 581.99mg 24%
Potassium 123.74mg 3%
Total Carbs 5.96g 2%
Sugars 0.71g 3%
Dietary Fiber 1.35g 5%
Protein 1.77g 4%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 314.48 Kcal (1317 kJ)
Calories from fat 166.08 Kcal
% Daily Value*
Total Fat 18.45g 5%
Sodium 3031.2mg 24%
Potassium 644.48mg 3%
Total Carbs 31.03g 2%
Sugars 3.7g 3%
Dietary Fiber 7.03g 5%
Protein 9.24g 4%
Vitamin C 2.4mg 1%
Iron 2.2mg 2%
Calcium 48.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
  • 2

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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