Best ever Tiramisu' Recipe

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Best ever Tiramisu'
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Ingredients:

Directions:

  1. - separate egg whites from yolks.
  2. - mix egg yolks, mascarpone cheese and sugar (to taste, approximately 1/2 cup) in a bowl.
  3. - beat egg whites and a tablespoon of sugar until they hold a soft peak.
  4. - gently incorporate mascarpone mix with egg whites. Do not over-stir, the mix should remain frothy.
  5. - mix the espresso (room temperature) with the Amaretto.
  6. - In a large flat-bottomed serving dish, place a layer of ladyfingers and drizzle a couple of tablespoons of coffee and Amaretto mix. Cover with the mascarpone cream. Add another layer of ladyfingers, coffee/Amaretto mix and mascarpone cream.
  7. - finish by dusting cocoa on the surface using a small strainer to achieve even coverage.
  8. - cover and refrigerate for at least 3 hours (ideally overnight).
  9. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2556.76 Kcal (10705 kJ)
Calories from fat 2129.74 Kcal
% Daily Value*
Total Fat 236.64g 364%
Cholesterol 1591.53mg 531%
Sodium 728.93mg 30%
Potassium 610.11mg 13%
Total Carbs 48.7g 16%
Sugars 14g 56%
Dietary Fiber 0.7g 3%
Protein 68.32g 137%
Vitamin C 0.4mg 1%
Iron 5.9mg 33%
Calcium 662.8mg 66%
Amount Per 100 g
Calories 256.91 Kcal (1076 kJ)
Calories from fat 214 Kcal
% Daily Value*
Total Fat 23.78g 364%
Cholesterol 159.92mg 531%
Sodium 73.24mg 30%
Potassium 61.3mg 13%
Total Carbs 4.89g 16%
Sugars 1.41g 56%
Dietary Fiber 0.07g 3%
Protein 6.86g 137%
Iron 0.6mg 33%
Calcium 66.6mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.7
    Points
  • 72
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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