Beef Fiesta Casserole Recipe

Posted by
Rate It!
Beef Fiesta Casserole
Add your photo!



  1. Preheat oven to 375°.
  2. Grease a 3-quart casserole.
  3. In a large skillet, cook ground beef over med-high heat until browned; drain.
  4. Reduce heat to medium; add onion and garlic and cook for about 5 minutes.
  5. Add tomatoes, tomato paste, chilies, beans, salt, chili powder, cumin and pepper.
  6. Stir to combine and simmer for about 10 minutes.
  7. Pour into prepared casserole.
  8. Add macaroni and mix well to combine all.
  9. Sprinkle with cheese, add jalapeño slices if desired; cover and bake for 30 minutes.
  10. Uncover and continue baking for 10 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.29 Kcal (587 kJ)
Calories from fat 84.43 Kcal
% Daily Value*
Total Fat 9.38g 14%
Cholesterol 38.21mg 13%
Sodium 274.93mg 11%
Potassium 188.46mg 4%
Total Carbs 2.37g 1%
Sugars 0.76g 3%
Dietary Fiber 0.54g 2%
Protein 11.8g 24%
Vitamin C 5.5mg 9%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 191.5 Kcal (802 kJ)
Calories from fat 115.25 Kcal
% Daily Value*
Total Fat 12.81g 14%
Cholesterol 52.16mg 13%
Sodium 375.29mg 11%
Potassium 257.26mg 4%
Total Carbs 3.24g 1%
Sugars 1.04g 3%
Dietary Fiber 0.73g 2%
Protein 16.1g 24%
Vitamin C 7.5mg 9%
Vitamin A 0.2mg 4%
Iron 1.5mg 6%
Calcium 132mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
  • 4

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top