Beef and Beer Stew Recipe

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Beef and Beer Stew
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Heat oil in a Dutch oven over medium-high heat. Dry meat, season with salt and pepper, and coat with flour.
  3. Brown the meat and transfer to a plate when well browned. Add onion and mushrooms to the pot, cook until the mushrooms are browned and onions softened.
  4. Add tomato paste and cook until the paste deepens in color. Toss in the garlic and cook until fragrant, 15 to 30 seconds.
  5. Poor in the beer and allow to cook a minute until the suds are gone. Add in the potatoes, carrots, and bay leaves.
  6. Tip the juices that have accumulated around the meat into the pot and add in the meat (Slice meat if using a steak variety and then add to the pot.).
  7. Add in a teaspoon of salt and 1/4 teaspoon pepper. Pour in the beef broth.
  8. Cover and place in the preheated oven and cook for 3 hours.
  9. Remove from the oven and add in the peas. Recover and allow the peas to thaw and heat through, about 10 minutes. Salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.55 Kcal (1757 kJ)
Calories from fat 124.33 Kcal
% Daily Value*
Total Fat 13.81g 21%
Cholesterol 78.23mg 26%
Sodium 511.69mg 21%
Potassium 1591.68mg 34%
Total Carbs 40.56g 14%
Sugars 7.11g 28%
Dietary Fiber 6.72g 27%
Protein 32.28g 65%
Vitamin C 24.5mg 41%
Vitamin A 0.6mg 19%
Iron 4.7mg 26%
Calcium 74.8mg 7%
Amount Per 100 g
Calories 73.51 Kcal (308 kJ)
Calories from fat 21.79 Kcal
% Daily Value*
Total Fat 2.42g 21%
Cholesterol 13.71mg 26%
Sodium 89.66mg 21%
Potassium 278.9mg 34%
Total Carbs 7.11g 14%
Sugars 1.25g 28%
Dietary Fiber 1.18g 27%
Protein 5.66g 65%
Vitamin C 4.3mg 41%
Vitamin A 0.1mg 19%
Iron 0.8mg 26%
Calcium 13.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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