Bean Soup With Sausage and Sauerkraut Recipe

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Bean Soup With Sausage and Sauerkraut
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Ingredients:

Directions:

  1. Soak beans overnight. Drain, set to simmer in 1/2 litre water until soft.
  2. Heat oil or lard in a heavy pot with lid.
  3. Chop bacon into cubes and heat gently in the fat/oil.
  4. Chop onions fine and braise until translucent.
  5. Remove pot from heat, add paprika and stir. Add a little water and return to heat. Cook gently for a few minutes, stirring.
  6. Add the beans with the cooking water and stir.
  7. Add sliced sausage, peppercorns, bay leaves, salt, chopped garlic and savory. Top up with 1/2 litre water and bring to gentle boil.
  8. Add peeled and finely dice potato. Cover and set to simmer 15 minutes.
  9. Meanwhile, rinse the sauerkraut thoroughly to remove acid and salt. Strain and squeeze, then braise in hot oil or lard. Add caraway seeds.
  10. Add the sauerkraut to the pot and stir well, simmer gently.
  11. Peel and chop the tomatoes, and stir into the broth.
  12. Heat through gently, stirring occasionally, until the tomatoes are liquefied. Check salt and serve with sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.53 Kcal (1978 kJ)
Calories from fat 302.64 Kcal
% Daily Value*
Total Fat 33.63g 52%
Cholesterol 58.85mg 20%
Sodium 1429.47mg 60%
Potassium 894.14mg 19%
Total Carbs 29.35g 10%
Sugars 6.68g 27%
Dietary Fiber 14.4g 58%
Protein 17.45g 35%
Vitamin C 21.4mg 36%
Vitamin A 0.4mg 13%
Iron 4.2mg 24%
Calcium 186.7mg 19%
Amount Per 100 g
Calories 131.34 Kcal (550 kJ)
Calories from fat 84.12 Kcal
% Daily Value*
Total Fat 9.35g 52%
Cholesterol 16.36mg 20%
Sodium 397.33mg 60%
Potassium 248.53mg 19%
Total Carbs 8.16g 10%
Sugars 1.86g 27%
Dietary Fiber 4g 58%
Protein 4.85g 35%
Vitamin C 5.9mg 36%
Vitamin A 0.1mg 13%
Iron 1.2mg 24%
Calcium 51.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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