Basic Vegan Waffles Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 tsp baking soda
2 egg equivalent ener-g egg substitute
2 cups non-dairy milk substitute
2 tbsp vinegar
4 tbsp margarine, melted

Directions:

Combine non-dairy milk and vinegar in cup, let sit for 10 minutes (the milk will sour ).
In a mixing bowl, add flour, baking powder, salt, and soda; stir to mix.
Add in Ener-G, milk, and margarine; mix well.
Pour batter into a preheated prepared waffle iron; cook until steaming stops and waffles are crisp and golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2011.58 Kcal (8422 kJ)
Calories from fat	109.14 Kcal
		% Daily Value*
Total Fat	12.13g	19%
Sodium	3487.65mg	145%
Potassium	1395.69mg	30%
Total Carbs	528.15g	176%
Sugars	47.99g	192%
Dietary Fiber	1.9g	8%
Protein	6.25g	13%
Vitamin C	144mg	240%
Vitamin A	24.1mg	805%
Iron	24.7mg	137%
Calcium	7263.4mg	726%

Amount Per 100 g
Calories	449.78 Kcal (1883 kJ)
Calories from fat	24.4 Kcal
		% Daily Value*
Total Fat	2.71g	19%
Sodium	779.82mg	145%
Potassium	312.07mg	30%
Total Carbs	118.09g	176%
Sugars	10.73g	192%
Dietary Fiber	0.42g	8%
Protein	1.4g	13%
Vitamin C	32.2mg	240%
Vitamin A	5.4mg	805%
Iron	5.5mg	137%
Calcium	1624mg	726%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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