Basic Italian White Cream Sauce (Like an Alfredo or Bechamel) Recipe

Posted by
Rate It!
Basic Italian White Cream Sauce (Like an Alfredo or Bechamel)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Melt butter in small saucepan cooking over low to medium heat, stirring for about 5 minutes.
  2. Add flour and stir until the butter and flour are well combined. Pour in cream & remaining ingredients, stirring constantly as it thickens.
  3. Add more cream or flour depending on desired consistency.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.08 Kcal (871 kJ)
Calories from fat 177 Kcal
% Daily Value*
Total Fat 19.67g 30%
Cholesterol 58.53mg 20%
Sodium 246.8mg 10%
Potassium 41.92mg 1%
Total Carbs 4.6g 2%
Sugars 0g 0%
Dietary Fiber 0.46g 2%
Protein 3.8g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.3mg 1%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 463.41 Kcal (1940 kJ)
Calories from fat 394.18 Kcal
% Daily Value*
Total Fat 43.8g 30%
Cholesterol 130.34mg 20%
Sodium 549.63mg 10%
Potassium 93.35mg 1%
Total Carbs 10.24g 2%
Sugars 0g 0%
Dietary Fiber 1.03g 2%
Protein 8.46g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 5%
Iron 0.6mg 1%
Calcium 57.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top