Basic Butter Icing Recipe

Posted by
Rate It!
Basic Butter Icing
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 5 cups icing sugar

Directions:

  1. Beat butter at medium speed til light.
  2. Gradually beat in sugar and cream, making 3 additions of sugar and 2 of cream.
  3. This recipe makes about 4 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 827.25 Kcal (3464 kJ)
Calories from fat 288.13 Kcal
% Daily Value*
Total Fat 32.01g 49%
Cholesterol 72.16mg 24%
Sodium 447.21mg 19%
Potassium 230.98mg 5%
Total Carbs 124.52g 42%
Sugars 38.45g 154%
Dietary Fiber 2.96g 12%
Protein 12.31g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 5.9mg 33%
Calcium 78.8mg 8%
Amount Per 100 g
Calories 444.04 Kcal (1859 kJ)
Calories from fat 154.66 Kcal
% Daily Value*
Total Fat 17.18g 49%
Cholesterol 38.73mg 24%
Sodium 240.05mg 19%
Potassium 123.98mg 5%
Total Carbs 66.84g 42%
Sugars 20.64g 154%
Dietary Fiber 1.59g 12%
Protein 6.61g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 3.2mg 33%
Calcium 42.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top