Barbequed Pork Tenderloin Recipe

Posted by
Rate It!
Barbequed Pork Tenderloin
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Rub tenderloins with oil and season with barbeque rub. Let marinate for about 1 hour. Grill until desired temperature is reached, medium rare is best (145/150 degrees.)
  2. RATHBUN FAMILY BARBEQUE RUB:
  3. Mix ingredients together and store in dry container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.26 Kcal (1018 kJ)
Calories from fat 124.86 Kcal
% Daily Value*
Total Fat 13.87g 21%
Cholesterol 18.43mg 6%
Sodium 5525.2mg 230%
Potassium 632.36mg 13%
Total Carbs 26.47g 9%
Sugars 12.49g 50%
Dietary Fiber 7.53g 30%
Protein 9.39g 19%
Vitamin C 5.5mg 9%
Vitamin A 0.4mg 12%
Iron 4.3mg 24%
Calcium 89.4mg 9%
Amount Per 100 g
Calories 240.86 Kcal (1008 kJ)
Calories from fat 123.63 Kcal
% Daily Value*
Total Fat 13.74g 21%
Cholesterol 18.25mg 6%
Sodium 5470.67mg 230%
Potassium 626.12mg 13%
Total Carbs 26.21g 9%
Sugars 12.37g 50%
Dietary Fiber 7.46g 30%
Protein 9.3g 19%
Vitamin C 5.5mg 9%
Vitamin A 0.4mg 12%
Iron 4.3mg 24%
Calcium 88.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top