Barbecued Oysters Recipe

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Barbecued Oysters
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Ingredients:

Directions:

  1. Barbecue oysters until they open, finish shucking with a knife. **Please wear thick gloves to do this, the oysters will be hot and possibly sharp**.
  2. Pour 1 teaspoon Italian dressing over each oyster, then sprinkle with bacon bits and 1/2 tsp parmesan cheese.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1327.91 Kcal (5560 kJ)
Calories from fat 449.49 Kcal
% Daily Value*
Total Fat 49.94g 77%
Cholesterol 738.24mg 246%
Sodium 1465.13mg 61%
Potassium 2281.99mg 49%
Total Carbs 0.99g 0%
Sugars 0.79g 3%
Protein 209.5g 419%
Iron 54.2mg 301%
Calcium 83.9mg 8%
Amount Per 100 g
Calories 143.36 Kcal (600 kJ)
Calories from fat 48.53 Kcal
% Daily Value*
Total Fat 5.39g 77%
Cholesterol 79.7mg 246%
Sodium 158.18mg 61%
Potassium 246.37mg 49%
Total Carbs 0.11g 0%
Sugars 0.09g 3%
Protein 22.62g 419%
Iron 5.9mg 301%
Calcium 9.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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