Barbecue-Braised Brisket Sandwiches (Food Network Kitchens) Recipe

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Barbecue-Braised Brisket Sandwiches (Food Network Kitchens)
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Ingredients:

Directions:

  1. 1. Adjust the oven racks to fit a large Dutch oven; preheat the oven to 350 degrees F. Rub the brisket with the paprika, 1 tablespoon salt, and 1/2 teaspoon pepper. Heat the oil in a large Dutch oven over medium-high heat. Add the brisket and sear well on all sides, about 10 minutes.
  2. 2. Meanwhile, in a small bowl, stir together the ketchup, vinegar, molasses, brown sugar, mustard powder, bourbon, Worcestershire, 2 teaspoons salt and 1 cup water. Pour the barbecue sauce over the brisket.
  3. 3. Cover the Dutch oven; transfer to the oven and cook, undisturbed, until the meat is tender, 3 1/2 to 4 hours. Transfer the brisket to a large bowl. Meanwhile, skim excess fat from the sauce in the Dutch oven and bring to a boil over medium heat on the stovetop. Boil until the sauce is thickened (you should have about 2 cups sauce), about 10 minutes. Season with more vinegar, bourbon, and salt, if desired.
  4. 4. Pull the meat apart into large chunks and stir into about two-thirds of the sauce. Sandwich the meat on the potato rolls. Serve with extra sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7260.53 Kcal (30398 kJ)
Calories from fat 4494.93 Kcal
% Daily Value*
Total Fat 499.44g 768%
Cholesterol 1469.66mg 490%
Sodium 34936.53mg 1456%
Potassium 9784.44mg 208%
Total Carbs 233.18g 78%
Sugars 103.14g 413%
Dietary Fiber 12.29g 49%
Protein 423.99g 848%
Vitamin C 791.8mg 1320%
Vitamin A 0.1mg 5%
Iron 63.9mg 355%
Calcium 535.5mg 54%
Amount Per 100 g
Calories 218.13 Kcal (913 kJ)
Calories from fat 135.04 Kcal
% Daily Value*
Total Fat 15g 768%
Cholesterol 44.15mg 490%
Sodium 1049.58mg 1456%
Potassium 293.95mg 208%
Total Carbs 7.01g 78%
Sugars 3.1g 413%
Dietary Fiber 0.37g 49%
Protein 12.74g 848%
Vitamin C 23.8mg 1320%
Iron 1.9mg 355%
Calcium 16.1mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 186
    Points
  • 192
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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