Ingredients:
- 1/2 eggshells, slightly crushed (yes, the shell. make sure you wash the shell first)
- cochineal food coloring
- rose essence
- evaporated milk (my favourite is carnation brand)
Directions:
- Put the Sugar and Water in a pan and bring to boil.
- After the sugar has dissolved, add egg white and shell (to clarify syrup).
- Simmer for half an hour for the syrup to thicken.
- Strain.
- Cool.
- Add a few drops of the food colouring and essence to taste.
- Dilute 1 part of syrup to 5 parts water (or less if to your liking).
- Make sure it is slightly sweeter than your preference because you are going to add evaporated milk.
- Add evaported milk to taste.
- Perhaps about 2 tbsps for a glass.
- Add crushed/cubed ice.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 236.26 Kcal (989 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.31mg | 1% | |
| Potassium | 10.17mg | 0% | |
| Total Carbs | 60.06g | 20% | |
| Sugars | 58.86g | 235% | |
| Protein | 0.61g | 1% | |
| Calcium | 10.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 143.84 Kcal (602 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.49mg | 1% | |
| Potassium | 6.19mg | 0% | |
| Total Carbs | 36.56g | 20% | |
| Sugars | 35.83g | 235% | |
| Protein | 0.37g | 1% | |
| Calcium | 6.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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