Bamby's Fresh Home Made Pumpkin Pie Recipe

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Bamby's Fresh Home Made Pumpkin Pie
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Ingredients:

Directions:

  1. Clean out pumpkin then cut in half clean out stringy stuff.
  2. Cut into 1 inch chunk's then cut the orange backs off of the pumpkin.
  3. Steam the pumpkin until soft absorb the pumpkin with paper towels after it is done steaming
  4. Puree when pumpkin is hot in a blender puree until smooth
  5. Let it set up in refrigerator for one day.
  6. Add ingredients.
  7. Scald the milk in a single pan be careful not to burn it take off the skim from the top
  8. Add milk to pumpkin mixture stir well
  9. Then let set up in refrigerator for one more day
  10. You can use your favorite pie crust recipe for this one or us a wheat the gluten free pie crust.
  11. Bake at 350 for about 50 minutes or until knife comes out clean
  12. Let cool set in refrigerator for three more days to firm up and serve
  13. With a medium pumpkin it can make up to 6 to 7 pies
  14. ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.69 Kcal (2364 kJ)
Calories from fat 70.15 Kcal
% Daily Value*
Total Fat 7.79g 12%
Cholesterol 250.25mg 83%
Sodium 721.87mg 30%
Potassium 545.65mg 12%
Total Carbs 117.71g 39%
Sugars 110.53g 442%
Dietary Fiber 1.12g 4%
Protein 10.4g 21%
Vitamin C 10.9mg 18%
Iron 3.5mg 20%
Calcium 194.9mg 19%
Amount Per 100 g
Calories 198.47 Kcal (831 kJ)
Calories from fat 24.66 Kcal
% Daily Value*
Total Fat 2.74g 12%
Cholesterol 87.95mg 83%
Sodium 253.71mg 30%
Potassium 191.78mg 12%
Total Carbs 41.37g 39%
Sugars 38.85g 442%
Dietary Fiber 0.39g 4%
Protein 3.65g 21%
Vitamin C 3.8mg 18%
Iron 1.2mg 20%
Calcium 68.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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