Balsamic Strawberries with Cream Recipe

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Balsamic Strawberries with Cream
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Ingredients:

Directions:

  1. For Syrup:
  2. Combine vinegar, sugar, and lemon juice in heavy small saucepan. Stir over medium heat until sugar dissolves. Boil until syrup is reduced to about 1/4c., about 2 min. Transfer to small bowl & cool completely.
  3. For Cream:
  4. In Medium cowl, combine mascarpone, cream and sugar; whisk until soft peaks form.
  5. To serve:
  6. Drizzle berries with balsamic syrup 7 toss to blend. Top with mascarpone mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.92 Kcal (829 kJ)
Calories from fat 109.53 Kcal
% Daily Value*
Total Fat 12.17g 19%
Cholesterol 36.53mg 12%
Sodium 19.67mg 1%
Potassium 299.4mg 6%
Total Carbs 20.62g 7%
Sugars 13.84g 55%
Dietary Fiber 3.57g 14%
Protein 3.37g 7%
Vitamin C 105.7mg 176%
Iron 0.1mg 1%
Calcium 60.4mg 6%
Amount Per 100 g
Calories 86.48 Kcal (362 kJ)
Calories from fat 47.86 Kcal
% Daily Value*
Total Fat 5.32g 19%
Cholesterol 15.96mg 12%
Sodium 8.6mg 1%
Potassium 130.83mg 6%
Total Carbs 9.01g 7%
Sugars 6.05g 55%
Dietary Fiber 1.56g 14%
Protein 1.47g 7%
Vitamin C 46.2mg 176%
Iron 0.1mg 1%
Calcium 26.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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