Balsamic Strawberries (Not Heated) Recipe

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Balsamic Strawberries (Not Heated)
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Ingredients:

Directions:

  1. Rinse the strawberries and pat dry with paper towel. Remove the green hulls and slice strawberries in half.
  2. Place the strawberries in a shallow ceramic or glass dish and sprinkle over the sugar. Set aside at room temperature for 10 minutes.
  3. Pour the vinegar over the strawberries and st aside, again at room temperature, for another 15 minutes. Turn the strawberries occassionally. A light syrup will form.
  4. Serve the balsamic strawberries with some mascarpone, cream or icecream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.75 Kcal (204 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.45mg 0%
Potassium 130.49mg 3%
Total Carbs 12.05g 4%
Sugars 9.5g 38%
Dietary Fiber 1.67g 7%
Protein 0.83g 2%
Vitamin C 49.2mg 82%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 53.61 Kcal (224 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.59mg 0%
Potassium 143.5mg 3%
Total Carbs 13.26g 4%
Sugars 10.45g 38%
Dietary Fiber 1.83g 7%
Protein 0.92g 2%
Vitamin C 54.1mg 82%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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