Baklava Tartlets Recipe

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Baklava Tartlets
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Ingredients:

Directions:

  1. In a small bowl, mix the first five ingredients until blended; stir in walnuts. Spoon 2 teaspoons mixture into each tart shell. Refrigerate until serving. Yield: 45 tartlets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.3 Kcal (294 kJ)
Calories from fat 48.25 Kcal
% Daily Value*
Total Fat 5.36g 8%
Cholesterol 5.42mg 2%
Sodium 0.8mg 0%
Potassium 32.96mg 1%
Total Carbs 5.3g 2%
Sugars 4.72g 19%
Dietary Fiber 0.42g 2%
Protein 1.37g 3%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 445.24 Kcal (1864 kJ)
Calories from fat 305.58 Kcal
% Daily Value*
Total Fat 33.95g 8%
Cholesterol 34.35mg 2%
Sodium 5.08mg 0%
Potassium 208.79mg 1%
Total Carbs 33.56g 2%
Sugars 29.92g 19%
Dietary Fiber 2.66g 2%
Protein 8.67g 3%
Vitamin C 1.4mg 0%
Vitamin A 0.2mg 1%
Iron 1.1mg 1%
Calcium 31.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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