Baked Tilapia Fillets With Light French Onion Sauce Recipe

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Baked Tilapia Fillets With Light French Onion Sauce
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees; prepare a baking sheet by spraying with non-stick cooking spray, rinse and dry fillets. Place on prepared baking sheet and season to taste with salt and pepper. Bake fish in oven until it flakes easily with fork, about 12 to 15 minutes.
  2. While the fish bakes, warm 1 tablespoon olive oil in a large saute pan over medium-high heat; add diced peppers and zucchini; saute until crisp tender, season with salt and pepper, divide cooked vegetables among 4 plates and top with cooked fish fillet.
  3. For the sauce; reduce heat to medium and add the remaining oil to pan. Gradually whisk in half-and-half and then cheese; stir until the cheese is melted and sauce begins to thicken, about 5 minutes. Stir in chives, season to taste with salt and pepper.
  4. Drizzle with cheese sauce over plated fish; garnish with additional chives if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.09 Kcal (951 kJ)
Calories from fat 156.15 Kcal
% Daily Value*
Total Fat 17.35g 27%
Cholesterol 42.81mg 14%
Sodium 266.12mg 11%
Potassium 298.17mg 6%
Total Carbs 6.82g 2%
Sugars 2.04g 8%
Dietary Fiber 0.79g 3%
Protein 10.7g 21%
Vitamin C 82mg 137%
Iron 0.4mg 2%
Calcium 174.1mg 17%
Amount Per 100 g
Calories 50.26 Kcal (210 kJ)
Calories from fat 34.56 Kcal
% Daily Value*
Total Fat 3.84g 27%
Cholesterol 9.48mg 14%
Sodium 58.9mg 11%
Potassium 66mg 6%
Total Carbs 1.51g 2%
Sugars 0.45g 8%
Dietary Fiber 0.18g 3%
Protein 2.37g 21%
Vitamin C 18.2mg 137%
Iron 0.1mg 2%
Calcium 38.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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