Directions:
- Directions : Preheat Oven to 350*
- In a large bowl mix : oats, brown sugar, cinnamon, baking powder and salt Then beat in eggs, melted butter, and vanilla stir in apples or raisins. dump into a 9x13 pan and cook for 40 minutes
- Store any leftovers in a zip lock bag in a cool dry place.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.46 Kcal (1932 kJ) | ||
| Calories from fat | 150.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.69g | 26% | |
|---|---|---|---|
| Cholesterol | 71.42mg | 24% | |
| Sodium | 318.14mg | 13% | |
| Potassium | 449.33mg | 10% | |
| Total Carbs | 68.56g | 23% | |
| Sugars | 28g | 112% | |
| Dietary Fiber | 7.04g | 28% | |
| Protein | 11.54g | 23% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.6mg | 20% | |
| Calcium | 125.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 364.48 Kcal (1526 kJ) | ||
| Calories from fat | 118.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.19g | 26% | |
|---|---|---|---|
| Cholesterol | 56.41mg | 24% | |
| Sodium | 251.28mg | 13% | |
| Potassium | 354.9mg | 10% | |
| Total Carbs | 54.15g | 23% | |
| Sugars | 22.11g | 112% | |
| Dietary Fiber | 5.56g | 28% | |
| Protein | 9.12g | 23% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.8mg | 20% | |
| Calcium | 99.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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