Directions:
- In a small skillet over medium heat, melt butter.
- Add onions and saute for 10 minutes, stirring frequently.
- In a large bowl, combine milk, cream and breadcrumbs. Let stand for 10 minutes.
- Preheat oven to 350F (180C).
- Combine sauteed onion, breadcrumb mixture, mushrooms, salt, pepper and eggs. Mix well.
- Pour mixture into a buttered 8-inch square baking dish.
- Bake in oven for 1 hour, until tester inserted in center comes out clean.
- Cut into squares and serve hot.
- Nice as is or with a dollop of sour cream or yogurt.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.48 Kcal (919 kJ) | ||
| Calories from fat | 109.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.22g | 19% | |
|---|---|---|---|
| Cholesterol | 82.77mg | 28% | |
| Sodium | 430.82mg | 18% | |
| Potassium | 429.05mg | 9% | |
| Total Carbs | 20.62g | 7% | |
| Sugars | 3.27g | 13% | |
| Dietary Fiber | 3.15g | 13% | |
| Protein | 7.68g | 15% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.4mg | 13% | |
| Calcium | 63.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 110.26 Kcal (462 kJ) | ||
| Calories from fat | 55.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.14g | 19% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 28% | |
| Sodium | 216.43mg | 18% | |
| Potassium | 215.55mg | 9% | |
| Total Carbs | 10.36g | 7% | |
| Sugars | 1.64g | 13% | |
| Dietary Fiber | 1.58g | 13% | |
| Protein | 3.86g | 15% | |
| Vitamin C | 1.5mg | 5% | |
| Iron | 1.2mg | 13% | |
| Calcium | 32mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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