Baileys Irish Creme Recipe

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Baileys Irish Creme
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Ingredients
5
Count
Nutrition
391
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp cocoa
  • 1 pint heavy cream
  • 4 drops coconut essence
  • 1 cup irish whiskey (probably more ;-)

Directions:

  1. Mix everything together (Whip up the the milk and cocoa in the blender to make it easier) Then add other ingredients.
  2. Store in dark bottles in the frige.
  3. Will keep for 3-4 weeks.
  4. (if you can wait that long).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.73 Kcal (1636 kJ)
Calories from fat 266.17 Kcal
% Daily Value*
Total Fat 29.57g 45%
Cholesterol 108.77mg 36%
Sodium 55.03mg 2%
Potassium 94.67mg 2%
Total Carbs 6.53g 2%
Sugars 3.26g 13%
Dietary Fiber 0.2g 1%
Protein 1.93g 4%
Vitamin C 0.8mg 1%
Calcium 58.2mg 6%
Amount Per 100 g
Calories 315.71 Kcal (1322 kJ)
Calories from fat 215.06 Kcal
% Daily Value*
Total Fat 23.9g 45%
Cholesterol 87.89mg 36%
Sodium 44.47mg 2%
Potassium 76.5mg 2%
Total Carbs 5.27g 2%
Sugars 2.63g 13%
Dietary Fiber 0.16g 1%
Protein 1.56g 4%
Vitamin C 0.6mg 1%
Calcium 47mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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