Baileys Chocolate Mousse Cheesecake Recipe

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Baileys Chocolate Mousse Cheesecake
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Ingredients
15
Count
Nutrition
17529
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F. Butter the side of a 10-inch springform pan and line the bottom with parchment paper. Set aside.
  2. For the crust: Combine the cookies, sugar and chocolate chips in a food processor fitted with a metal blade and process until it is the consistency of powder. Add the melted butter and pulse on/off until well mixed. Transfer the cookie mixture to the pan and pat evenly onto the bottom and up b the side of the pan. Set aside.
  3. For the Baileys chocolate mousse cream cheese filling: Beat the cream cheese and sugar until smooth and creamy, about 3 minutes, scraping the bowl down as needed. Add the eggs one at a time and continue to mix until smooth. Blend in the Baileys Irish Cream and vanilla extract. Last, add the melted chocolate and mix on low speed until thoroughly blended. Transfer the batter to the prepared pan and bake at 325 degrees F for 50 minutes.
  4. Remove from the oven and cool completely on a cooling rack. Refrigerate for several hours or overnight.
  5. Remove the side of the springform pan once the cheesecake is cold.
  6. For the topping: Melt 2 ounces chocolate chips in a small saucepan over low heat. Add the cream and stir until well blended. Spoon the topping into a small plastic freezer bag and make a small cut in one of the bottom corners. Squeeze the topping out over the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17528.99 Kcal (73390 kJ)
Calories from fat 2318.34 Kcal
% Daily Value*
Total Fat 257.59g 396%
Cholesterol 973.21mg 324%
Sodium 680.34mg 28%
Potassium 467.45mg 10%
Total Carbs 572.96g 191%
Sugars 504.52g 2018%
Dietary Fiber 22.17g 89%
Protein 31.39g 63%
Vitamin C 0.3mg 1%
Vitamin A 0.7mg 24%
Iron 30.3mg 168%
Calcium 249.4mg 25%
Amount Per 100 g
Calories 1305.19 Kcal (5465 kJ)
Calories from fat 172.62 Kcal
% Daily Value*
Total Fat 19.18g 396%
Cholesterol 72.46mg 324%
Sodium 50.66mg 28%
Potassium 34.81mg 10%
Total Carbs 42.66g 191%
Sugars 37.57g 2018%
Dietary Fiber 1.65g 89%
Protein 2.34g 63%
Vitamin A 0.1mg 24%
Iron 2.3mg 168%
Calcium 18.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 371.2
    Points
  • 130
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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