Bacon Cheeseburger Rolled Loaf W/ Mached Potatoes #RSC Recipe

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Bacon Cheeseburger Rolled Loaf W/ Mached Potatoes #RSC
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  1. Preheat oven to 350.
  2. Mix your ground beef, egg, salt, pepper, onion powder, granulate garlic and celery salt in a large mixing bowl.
  3. Using a rolling pin, roll your beef mixture over Reynold's Wrap Aluminum Foil until it is about 1/4 inch thick and about 12 inches wide.
  4. Sprinkle your cheese over the beef leaving about 2 inches around the edge uncovered.
  5. Spread the tomatoes, red peppers an HALF of your onions over the cheese.
  6. Using the Reynold's Wrap Aluminum Foil, GENTLY roll your meat into a loaf (similar to a jelly roll) making sure you seal the sides tightly.
  7. Lay your bacon over anothr sheet of Reynold's Wrap Aluminum Foil in a single sheet and sprinkle your remaining onions over the top.
  8. Place your loaf on the ends of the bacon, and using your Reynold's Wrap Aluminum Foil, roll the loaf so it is covered in the bacon.
  9. Set your loaf in a baking pan and bake at 350 for about 45 minutes.
  10. Allow the loaf to cool for about 10 minutes before slicing.
  12. Mix your water and chicken base in a large pot.
  13. Add your potatoes to the water, and boil them for about 15 minutes (or until potatoes ar extremely tender).
  14. Drain the water and add the salt, pepper, chives, milk and butter to the potatoes in a large bowl.
  15. Mash the potatoes until they are smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 717.41 Kcal (3004 kJ)
Calories from fat 501.64 Kcal
% Daily Value*
Total Fat 55.74g 86%
Cholesterol 169.81mg 57%
Sodium 2252.72mg 94%
Potassium 778.29mg 17%
Total Carbs 23.2g 8%
Sugars 7.1g 28%
Dietary Fiber 3.16g 13%
Protein 32.58g 65%
Vitamin C 11.8mg 20%
Vitamin A 1.2mg 39%
Iron 2.6mg 15%
Calcium 250.8mg 25%
Amount Per 100 g
Calories 111.24 Kcal (466 kJ)
Calories from fat 77.78 Kcal
% Daily Value*
Total Fat 8.64g 86%
Cholesterol 26.33mg 57%
Sodium 349.31mg 94%
Potassium 120.68mg 17%
Total Carbs 3.6g 8%
Sugars 1.1g 28%
Dietary Fiber 0.49g 13%
Protein 5.05g 65%
Vitamin C 1.8mg 20%
Vitamin A 0.2mg 39%
Iron 0.4mg 15%
Calcium 38.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
  • 20

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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