Baby's Easy Fruit Snacks Recipe

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Baby's Easy  Fruit Snacks
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Ingredients:

Directions:

  1. In med bowl mix cold mashed bananas and gelatin.
  2. In med sauce pan heat juice and apple sauce to boiling.
  3. Add mixture to banana and gelatin mixture.
  4. Stir until gelatin is completely dissolved, about 4-5 minute.
  5. Pour into 9x13-inch pan, cover and refrigerate until firm (about 3 hours).
  6. When firm, cut into bite-sized pieces and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 960.99 Kcal (4023 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 103.29mg 4%
Potassium 2334.37mg 50%
Total Carbs 171.91g 57%
Sugars 91.22g 365%
Dietary Fiber 9.3g 37%
Protein 128.25g 257%
Vitamin C 173.6mg 289%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 88.38 Kcal (370 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.5mg 4%
Potassium 214.67mg 50%
Total Carbs 15.81g 57%
Sugars 8.39g 365%
Dietary Fiber 0.86g 37%
Protein 11.79g 257%
Vitamin C 16mg 289%
Calcium 3.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 30
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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