Avocado Tequila Cream Recipe

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Avocado Tequila Cream
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Ingredients:

Directions:

  1. Puréé avocados with honey, lime juice, tequila.
  2. Fold in whipped cream.
  3. Serve in compotes, garnished with lime slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.85 Kcal (920 kJ)
Calories from fat 168.98 Kcal
% Daily Value*
Total Fat 18.78g 29%
Cholesterol 13.7mg 5%
Sodium 17.08mg 1%
Potassium 509.58mg 11%
Total Carbs 14.16g 5%
Sugars 4.08g 16%
Dietary Fiber 7.04g 28%
Protein 2.21g 4%
Vitamin C 15.2mg 25%
Iron 1mg 6%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 163.53 Kcal (685 kJ)
Calories from fat 125.69 Kcal
% Daily Value*
Total Fat 13.97g 29%
Cholesterol 10.19mg 5%
Sodium 12.7mg 1%
Potassium 379.03mg 11%
Total Carbs 10.53g 5%
Sugars 3.03g 16%
Dietary Fiber 5.23g 28%
Protein 1.64g 4%
Vitamin C 11.3mg 25%
Iron 0.7mg 6%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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