Autumn Apple Punch Recipe

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Autumn Apple Punch
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Ingredients:

  • 1 1/2 quarts apple juice
  • 2 cinnamon sticks
  • 8 whole cloves
  • 1 1/3 cups pineapple juice
  • 1/2 cup lemon juice
  • 2 pints orange juice
  • 28 oz ginger ale

Directions:

  1. Place apple juice in a non-aluminum kettle; tie spices in cheesecloth, add to kettle, and simmer uncovered 15 minutes; discard spice bag.
  2. Mix spiced juice with remaining fruit juices.
  3. Place a large block of ice in a large punch bowl, add fruit juice and ginger ale.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.92 Kcal (548 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.71mg 0%
Potassium 326.32mg 7%
Total Carbs 31.76g 11%
Sugars 28.06g 112%
Dietary Fiber 0.2g 1%
Protein 1.03g 2%
Vitamin C 95.4mg 159%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 43.23 Kcal (181 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.54mg 0%
Potassium 107.75mg 7%
Total Carbs 10.49g 11%
Sugars 9.27g 112%
Dietary Fiber 0.07g 1%
Protein 0.34g 2%
Vitamin C 31.5mg 159%
Calcium 8.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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