Directions:
- Melt 1.5 sticks butter and blend in peanut butter til smooth. Add sugar and graham cracker crumbs. Press into 13x9" pan.
- Melt remaining 1/2 stick butter with chocolate chips and spread over peanut butter mixture. Chill and cut into small squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8442.47 Kcal (35347 kJ) | ||
| Calories from fat | 5435.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 603.97g | 929% | |
|---|---|---|---|
| Cholesterol | 485.9mg | 162% | |
| Sodium | 4110.42mg | 171% | |
| Potassium | 9579.22mg | 204% | |
| Total Carbs | 663.44g | 221% | |
| Sugars | 273.88g | 1096% | |
| Dietary Fiber | 47.92g | 192% | |
| Protein | 167.74g | 335% | |
| Vitamin A | 2.3mg | 75% | |
| Iron | 18.3mg | 102% | |
| Calcium | 534.5mg | 53% | |
| Amount Per 100 g | |||
| Calories | 528.81 Kcal (2214 kJ) | ||
| Calories from fat | 340.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.83g | 929% | |
|---|---|---|---|
| Cholesterol | 30.44mg | 162% | |
| Sodium | 257.46mg | 171% | |
| Potassium | 600.01mg | 204% | |
| Total Carbs | 41.56g | 221% | |
| Sugars | 17.16g | 1096% | |
| Dietary Fiber | 3g | 192% | |
| Protein | 10.51g | 335% | |
| Vitamin A | 0.1mg | 75% | |
| Iron | 1.1mg | 102% | |
| Calcium | 33.5mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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