Aunt Betty's Mock Cherry Pie Recipe

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Aunt Betty's Mock Cherry Pie
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Ingredients
7
Count
Nutrition
1011
Calories
Total time
50
Minutes
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Ingredients:

  • 1 cup raisins
  • 2 tbsp flour
  • 1 cup sugar
  • 1 cup water
  • 1 tbsp vanilla

Directions:

  1. Put cranberries and raisins into a blender and chop up together.
  2. Sift flour and sugar together and add to fruit mixture.
  3. Add water and vanilla.
  4. Pour into an unbaked pie crust.
  5. Top with crust and cut slits for steam to escape.
  6. Bake at 425 degrees for 30 to 40 minutes.
  7. 5 minutes before it is done, brush with milk and sprinkle with sugar.
  8. Chill.
  9. (The taste is better when it is cold).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1010.65 Kcal (4231 kJ)
Calories from fat 377.33 Kcal
% Daily Value*
Total Fat 41.93g 65%
Sodium 782.14mg 33%
Potassium 611.84mg 13%
Total Carbs 152.8g 51%
Sugars 42.7g 171%
Dietary Fiber 12.09g 48%
Protein 10.2g 20%
Vitamin C 12.3mg 20%
Iron 5.9mg 33%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 258.57 Kcal (1083 kJ)
Calories from fat 96.54 Kcal
% Daily Value*
Total Fat 10.73g 65%
Sodium 200.1mg 33%
Potassium 156.53mg 13%
Total Carbs 39.09g 51%
Sugars 10.92g 171%
Dietary Fiber 3.09g 48%
Protein 2.61g 20%
Vitamin C 3.1mg 20%
Iron 1.5mg 33%
Calcium 15.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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