Main
Recipes
Course
Appetizers & Snacks
Asparagus-Cheese Squares With Crescent Crust Recipe

Asparagus-Cheese Squares With Crescent Crust Recipe

Posted by

Rate It!

Asparagus-Cheese Squares With Crescent Crust

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 (8 oz) cans refrigerated crescent dinner rolls
2 tbsp melted butter
1/4 tsp salt
1/2 tsp garlic powder (optional)
3 -4 tbsp butter
1 large sweet onion, chopped
1 -2 tbsp minced fresh garlic
1 1/2 lbs fresh asparagus (can use less )
salt and black pepper
1/4 cup grated parmesan cheese
2 1/2 cups swiss cheese, grated

Directions:

Set oven to 375°F (oven rack set to the lowest bottom position).
Prepare an ungreased a 15 x 10-inch jelly-roll pan.
Unroll the crescent rolls and press into the pan, pressing edges to seal the perforations.
Brush the crescent crust with melted butter and then sprinkle with garlic powder (if using) and a small amount of salt.
Bake for about 6-8 minutes (bottom oven rack) or until lightly browned.
In a large skillet melt butter over medium-high heat; add in the onion and saute for 6-7 minutes adding in the garlic the last 2 minutes.
Snap off the tough ends of the asparagus, then cut into 1-inch pieces.
Add in the asparagus pieces to the skillet with onion; saute for for about 6-7 minutes or until crisp-tender.
Season with a small amount of salt and pepper to taste.
Spoon the asparagus/onion mixture over the partially-baked crescent crust.
Sprinkle with grated Parmesan cheese and then top with Swiss or mozzarella cheese (any amount desired).
Return to oven and bake for about 8 minutes in a 375°F oven, or until the cheese is well melted.
Delicious!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	398.35 Kcal (1668 kJ)
Calories from fat	262.8 Kcal
		% Daily Value*
Total Fat	29.2g	45%
Cholesterol	82.25mg	27%
Sodium	349.08mg	15%
Potassium	356.88mg	8%
Total Carbs	16.46g	5%
Sugars	6.32g	25%
Dietary Fiber	2.88g	12%
Protein	19.89g	40%
Vitamin C	10.2mg	17%
Vitamin A	0.1mg	4%
Iron	2.7mg	15%
Calcium	526.7mg	53%

Amount Per 100 g
Calories	157.59 Kcal (660 kJ)
Calories from fat	103.96 Kcal
		% Daily Value*
Total Fat	11.55g	45%
Cholesterol	32.54mg	27%
Sodium	138.09mg	15%
Potassium	141.18mg	8%
Total Carbs	6.51g	5%
Sugars	2.5g	25%
Dietary Fiber	1.14g	12%
Protein	7.87g	40%
Vitamin C	4mg	17%
Vitamin A	0.1mg	4%
Iron	1.1mg	15%
Calcium	208.4mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Crescent Asparagus Squares

Refrigerated crescent dinner rolls, Butter and 6 more..
Chicken Farfalle

Grilled chicken breasts, sliced into bite size pieces and 13 more..
French Onion Soup

Swiss cheese or 1/4 lb gruyere, shredded, Butter and 8 more..
Baked Chicken Risotto

Butter, Minced sweet onion, Garlic cloves, pressed and 10 more..
Toasted Barley and Asparagus risotto

Asparagus, trimmed , cut into 3/4-inch pieces and 9 more..
Chicken Tetrazzini

Butter, Mushrooms, sliced, Garlic, chopped, Chicken broth and 7 more..
Sauteed Zucchini

Butter, Sweet onion, chopped, Garlic, minced and 5 more..
Crawfish Etouffee

Butter, Sweet onion, diced, Garlic, chopped and 14 more..
Beer and Gouda and Soup

Butter, Sweet onion (such as vidalia), minced and 11 more..
Pumpkin Chipotle Pasta Sauce

Unsalted butter, Minced sweet onion, Garlic, minced and 9 more..
Uncle Bill's Asparagus Pasta Primavera

Butter, Olive oil, Garlic, minced and 11 more..
Leftover Ham & Cabbage Casserole

Butter or 1 tbsp margarine, Sweet onion, Garlic, minced and 6 more..
Broccoli and Ham Gratin

Butter, Onion, minced, Garlic clove, minced and 7 more..
Chunky Mushroom Soup

Butter, Chopped sweet onion, Garlic cloves, minced and 11 more..