Applesauce Pie Recipe

Posted by
Rate It!
Applesauce Pie
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cook first 3 ingredients in a Dutch oven over medium heat, stirring often, 35 minutes or until thickened. Remove from heat, and discard lemon. Add butter and vanilla; cool.
  2. Fit 1 piecrust into a 9-inch pieplate according to package directions. Pour applesauce mixture into crust.
  3. Roll remaining piecrust to press out fold lines, and cut into 1/2-inch strips. Arrange strips in a lattice design over filling; fold edges under, and crimp.
  4. Bake on lowest oven rack at 425° for 30 to 35 minutes or until golden, shielding pie with aluminum foil to prevent excessive browning, if necessary. Serve with whipped cream, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1615.26 Kcal (6763 kJ)
Calories from fat 326.75 Kcal
% Daily Value*
Total Fat 36.31g 56%
Cholesterol 97.14mg 32%
Sodium 310.38mg 13%
Potassium 121.98mg 3%
Total Carbs 327.06g 109%
Sugars 298.84g 1195%
Dietary Fiber 3.44g 14%
Protein 3.16g 6%
Vitamin C 30.9mg 51%
Vitamin A 0.4mg 14%
Iron 1.4mg 8%
Calcium 61.8mg 6%
Amount Per 100 g
Calories 360.43 Kcal (1509 kJ)
Calories from fat 72.91 Kcal
% Daily Value*
Total Fat 8.1g 56%
Cholesterol 21.68mg 32%
Sodium 69.26mg 13%
Potassium 27.22mg 3%
Total Carbs 72.98g 109%
Sugars 66.68g 1195%
Dietary Fiber 0.77g 14%
Protein 0.7g 6%
Vitamin C 6.9mg 51%
Vitamin A 0.1mg 14%
Iron 0.3mg 8%
Calcium 13.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 34.6
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top