Applesauce Recipe

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Applesauce
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Ingredients:

Directions:

  1. Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lumpy or mashed with a fork to become smoother
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.13 Kcal (683 kJ)
Calories from fat 52.71 Kcal
% Daily Value*
Total Fat 5.86g 9%
Cholesterol 15.27mg 5%
Sodium 1.19mg 0%
Potassium 175.62mg 4%
Total Carbs 30.16g 10%
Sugars 23.44g 94%
Dietary Fiber 5.4g 22%
Protein 0.11g 0%
Vitamin C 5mg 8%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 92.2 Kcal (386 kJ)
Calories from fat 29.79 Kcal
% Daily Value*
Total Fat 3.31g 9%
Cholesterol 8.63mg 5%
Sodium 0.67mg 0%
Potassium 99.26mg 4%
Total Carbs 17.05g 10%
Sugars 13.25g 94%
Dietary Fiber 3.05g 22%
Protein 0.06g 0%
Vitamin C 2.8mg 8%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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