Apple Streusel Cream Pie Recipe

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Apple Streusel Cream Pie
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Ingredients:

Directions:

  1. Place rack in lowest position in oven; preheat oven to 425°F (220°C).
  2. Spoon apple filling into pie crust and bake for 15 minutes.
  3. In medium, microwave-safe bowl, melt 1/4 cup butter in microwave oven on HIGH for 30 seconds.
  4. Add sweetened condensed milk, eggs, maple flavoring, cinnamon and nutmeg and mix well. Pour over apple filling.
  5. In small bowl, combine sugar and flour; cut in remaining 1/4 cup butter until crumbly. Stir in oats. Sprinkle over pie.
  6. Reduce oven temperature to 350°F (175°C). Bake 40 to 45 minutes or until set in center. Cool. Serve warm. Store leftovers covered in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.02 Kcal (1528 kJ)
Calories from fat 198.98 Kcal
% Daily Value*
Total Fat 22.11g 34%
Cholesterol 78.59mg 26%
Sodium 138.33mg 6%
Potassium 99.41mg 2%
Total Carbs 37.99g 13%
Sugars 15.28g 61%
Dietary Fiber 0.94g 4%
Protein 5.02g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 419.88 Kcal (1758 kJ)
Calories from fat 228.89 Kcal
% Daily Value*
Total Fat 25.43g 34%
Cholesterol 90.4mg 26%
Sodium 159.12mg 6%
Potassium 114.35mg 2%
Total Carbs 43.7g 13%
Sugars 17.58g 61%
Dietary Fiber 1.08g 4%
Protein 5.77g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 1.4mg 7%
Calcium 50mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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